27th March @ Northenden Golf Club

7.30pm for 8pm Dinner


Carriages at 1am

Menu

Smoked Duck Breast

Lamb Shanks, Seasonal Vegetables

Brandy Snap Baskets, Chantilly Cream and Fresh Fruit

Coffee and Mints

Tickets cost £22 for students and £26 for seniors (partners are welcome)

Please confirm your attendance with your captain, Nick Hewitt or me by 20th March. 

If you would like a vegetarian option or have any special dietary requirements, please let us know.